Cloves are a great source of beta-carotene, which helps give them their rich brown color. The carotene family of pigments are important antioxidants and provitamins. Carotene pigments can convert into vitamin A, an important nutrient for keeping your eyes healthy. Cloves have been used since ancient times to assist with inflammatory problems in the body such as rheumatoid arthritis

The most notable health benefits of star anise may include its probable ability to lower the risk of cancer, promote healthy skin, prevent fungal infections, support respiratory health, stimulate the immune system, optimize digestion, boost circulation, and aid sleep

Cardamom is an important spice not only because of its interesting flavor. It has anti-oxidative, antimicrobial, and anti-inflammatory properties and may offer many health benefits. Green cardamom helps lower bad cholesterol in the blood. This tea is often used for gastrointestinal problems.

Mint tea is a herbal tea, also known as a tisane or infusion, used for thousands of years to treat various illnesses and diseases. Mint tea has been used for medicinal purposes by Greek, Roman, and Ancient Egyptian cultures.

We offer dried leaves which can be added to your food or in a cup of warm water an sipped Your stomach will thank you for this !

Chamomile tea is a very healthy beverage. It is rich in some powerful antioxidants that may have a variety of health benefits, including reducing the risk of cancer and heart disease.

There are several different compounds that give ginkgo Biloba its medicinal properties. For one thing, the ginkgo plant is packed with powerful antioxidants. Additionally, ginkgo biloba contains a variety of flavonoids. When combined, the effects of these compounds offer a variety of benefits for the mind as well as the body.

According to popular belief, basil tea helps to promote respiratory health. In ancient Ayurvedic system holy basil and its varieties are considered a sacred herb with the ability counter negative energy within the body and promote an alert mind whilst having a cooling effect on the body.

Eating fennel seeds has many benefits for your health. For example, it helps improve digestion, purifies the blood, regulates blood pressure, improves eyesight, treats IBS and constipation, reduces cancer risk, suppresses appetite etc. It also aids weight loss and is suitable for treating skin problems.

Cassia cinnamon is rich in cinnamaldehyde, antioxidants, and anti-inflammatory properties that would obviously give something more than the taste it provides our dishes.

Fenugreek seeds may reduce blood sugar levels, menstrual cramps and high cholestrol. Not recommended for pregnant women